Irish Soda Bread – Rust Nutrition Services – Chew The Facts®

When it arrives to holiday seasons (any getaway) I like to go all in with foods themes.

I’m not Irish, but I love St Patrick’s Working day and I have been acknowledged to cook dinner up a wonderful Guinness Stew (get pleasure from a pint way too), or appreciate a corned beef, sandwich or bake soda bread. This 12 months, it’s soda bread.

I viewed Dylan Dreyer on the These days Display make this bread with her small son Cal, and I was encouraged to check out her recipe. I made use of dried cherries rather of raisins (both equally simply because I experienced them in my pantry, and I like them improved). Raisins or currents are surely additional standard. Verify out my TikTok here.


  • 4 cups flour
  •  teaspoons baking powder
  •  teaspoons baking soda
  • 6 tablespoons butter, at home temp, additionally extra for greasing skillet
  • 1 pint sour cream
  • 6 tablespoons sugar, moreover far more for topping
  • 2 eggs, at room temp
  • 1 cup dried cherries, coarsely chopped

Preheat the oven to 350. Butter a 9-inch cake pan (I applied an 8-inch cake pan and also make a mini 4-inch loaf to give to my son who was going to). Blend the flour, baking powder, and baking soda in a medium bowl and set aside.

Incorporate the butter, bitter cream and sugar to a mixer bowl. Combine on medium pace until well blended. Increase the eggs, just one at a time. Increase the dried fruit and blend. Pour into the greased pans and bake for 45 minutes (the mini loaf pan only took 35 minutes). Get pleasure from!


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